Discover Belgian Cuisine in Brussels with The Hotel Brussels
Brussels is the focal point of Belgium and is often considered the capital of Europe. It's a lively city to get into food, definitely one that can take your taste buds on a journey. Brussels has become memorable for food explorers, from traditional Belgian to innovative food tours. A stay at a hotel on Avenue Louise will make it easy to get around and explore these tasteful options. Let's take a gastronomic tour of the world of great food in Brussels and find out why this city is an essential stop for good food lovers.
Belgian Food Experiences: A Taste of Tradition
Belgium's food has been greatly influenced by its varied cultural history. It combines French fineness, Dutch heartiness, and German flavours. If you are eager for a deep Belgian food experience, traditional dishes would be a great gateway to food in Brussels.
Moules-Frites
This is the national dish, not to be missed. The cuisine comprises steamed mussels in aromatic broth from white wine, garlic, and herbs, served with fries fried to crispy gold. The interplay of tender mussels and crispy fries speaks well to the balance present in Belgian cuisine. Restaurants like Chez Léon offer perfection as a taste of this traditional dish, which is usually credited as a delicacy from Flanders.
Waterzooi
A creamy stew from Ghent City. Traditionally, this was made with fish, but these days, it is more common to use chicken cooked with leeks, carrots, and potatoes in strong cream stock. This makes it comforting, especially during colder seasons.
Stoemp
Stoemp is also worth the order for one's heartier meal. This meal is prepared with mashed potatoes and greens like carrots or leeks. It tastes excellent with sausages or fried bacon. The modest ingredients in this dish mask a lot of flavour and thickness, which is very common in Belgian households. Try restaurants like Le Marmiton in the Sablon district for an authentic taste.
The different food in Belgium consists of lots of chocolates, waffles, and pastries, showing that the country has a weakness for sweet cuisines and bakeries. Each course is a sneak peek at what Belgian cuisine is all about and has been putting together a combination of flavours that are comforting yet simple to recall.
Exploring Culinary Delights: Local Taverns and Authentic Cafes
Cosy taverns, brisk cafes, and high-end restaurants speckle the city of Brussels, each offering its version of classic dishes originating from every part of the country. Visiting these restaurants allows one to peek at the city's plush food culture and enjoy classically Belgian epicurean delights.
Local Taverns and Traditional
CafésBelgium is famous for its beer culture, and every guest must degust the local beers with filling meals. One can try dishes such as Carbonnade Flamande (beef stew cooked in beer) while enjoying Trappist ales and lambic beers at the traditional Belgian taverns (estaminet). You can visit A La Mort Subite and feel the real Belgian welcome in this historic venue.
Culinary Tours in Brussels
There are also cooking tours in Brussels introducing one to the city's food culture. Most such tours include visits to chocolate shops, waffle stands, and food markets to get a closer look at how these famous Belgian foods are made. Places like Sablon and Marolles have that old charm with the most modern cooking ideas.
Sweet Treats and Hidden Gems
No visit to Brussels would be complete without indulgence in sweet traditions like Speculoos cookies, decadent éclairs, and artisan chocolates almost everywhere. Try checking out the local favourite Patisserie Wittamer or innovative ideas in The Chocolate Line.
The Hotel Brussels: Your Perfect Culinary Base
The Hotel Brussels offers the perfect mix of luxury and convenience for travelers who want to indulge in Belgian food experiences in Brussels. Situated on the chic Avenue Louise, this modern hotel is perfectly positioned to act as a base to explore all the gastronomical wonders this city has in store.
Inside The Hotel, you will find The Iris, the hotel's signature restaurant offering a unique culinary experience. With a focus on multinational cuisine, The Iris blends flavors from around the world, using seasonal ingredients of the highest quality. Exceptional service and attention to detail make every meal a memorable experience.
Why Stay at The Hotel Brussels?
- Prime Location: On Avenue Louise, The Hotel Brussels stands considerably within walking distance of high-end dining, buzzing markets, and iconic landmarks. From restaurants in the most conventional spirit to gourmand tours around Brussels, from this hotel, it all stands central so that everything is near enough to pop into.
- Modern Comfort: The Hotel Brussels is a nice-looking hotel with big rooms, perfect for retreating after a long day of walking. The rooms have great views of the Brussels rooftops, allowing one to contemplate how much one enjoyed their stay.
- Proximity to Gastronomic Hotspots: Along Avenue Louise, upscale restaurants such as The Iris and well-hidden cafes offer every choice. A stay in The Hotel Brussels will keep you close to the next gastronomic find.
